maris otter substitute

Maris Otter Substitute: What Are Your Options?

Brewing your own beer at home can be quite the hassle in and of itself. But this process becomes more frustrating when you don’t have the right ingredients nearby. 

Maris Otter is one of those crucial ingredients that you need for brewing. But what can you do when you can’t find it?

So, you may wonder what can be the Maris otter substitute?

There can be many substitutes for Maris otter as it is a form of barely. But Halcyon Malt, Golden Promise Malt, and Optic Malt are the best three alternatives. All of these are pretty close to the flavour of Maris Otter. But there are some fundamental distinctions among all of them. 

This was only a glimpse of the entire discussion. There’s more information that you need to know regarding each alternative. 

So, let’s dig into the article!

Maris Otter in Brewing:

Excellent malts from the British Isles, the English 2-row barley variety Maris Otter was developed in 1966. In order to supply high-quality malt for the brewing of ale, it was principally created.

Since it performs consistently and tolerantly in the brewhouse, it is a favourite among English brewers. Because of its low nitrogen level, evenly plump kernels, and strong husk it is a favourite among brewers.

Maris Otter in Brewing
Source: simpsonsmalt.co.uk

This excellent foundation malt will rapidly convert and produce an orange-tinged golden wort. It has a somewhat nutty taste with just one infusion mash. It is a great malt for any English-style brew. 3.5-4.5°L.

Unlike brewing with raisins, using Maris otter in brewing gives a different taste.  can also add a different flavour to your brew. 

Now let’s see what you can do when you can’t find Maris otter and you’re in a pinch. 

Best Substitutes of Maris Otter

Maris Otter is an important ingredient in brewing. It gives the quintessential taste of a beer. So, naturally having Maris otter in hand is necessary while brewing. 

But when you can’t get your hands on Maris otter, having some sort of substitute is necessary. Now let’s have a look into the most common substitutes we can get for Maris Otter-

Halcyon Malt:

Base malts are the foundation of every brew, and there are several of them. One is somewhat different from the next and falls into a broad group like English pale malts. 

On the website, a few of these sorts have previously been covered. 

Anytime when you hear names like Optic, Maris Otter, or even Golden Promise it means something right! You immediately think of English pale malts. 

In this segment, we’ll place a focus on Halcyon malt.

Like the earlier beers we’ve examined, Halcyon is malted using only one kind of the same name as barley. Halcyon barley is a cross between the Sargent and Maris Otter barley varieties

As they have done for more than a century, the Thomas Fawcett Maltsters make it. Once it has been collected and floor-malted.

Maris Otter barley varieties
Source: lahomebrew.com

It’s incredible at giving your English-style beers a particular flavour. As traditional as it gets is the malt. Let’s now examine the specifics.

Taste: A significant trace of biscuit taste may be detected in the wort that is produced by this process. It is more toasted and less sweet than Maris Otter, a similar malt beer.

Colour: 2.6° L 

Body: Halcyon-brewed beers have a little bit more body than pilsner-brewed beers do.

Use: You may use a historical malt to make fantastic versions of British beer styles. Including bitters, browns, porters, and stouts. 

Because many American varieties are basically English styles that are heavily hopped with American hops. 

Halcyon may add a fascinating distinction to your next American pale ale. That a typical 2-row malt would not. It’s for you if you desire a change of pace or to try something new.

You must get a few pounds of this fantastic malt type. Produce a terrific beer to see what sort of a difference this malt may make in your subsequent brew. You can get Halcyon Malt from Amazon!

While brewing with lavender adds a different flavour, the taste of Halcyon doesn’t add a particularly new flavour to your beer.

Golden Promise Malt:

Golden Promise malt was frequently mentioned when we looked for information on Maris Otter malt. This base malt is ideal for beers made in the English manner. And appears to be a subject of considerable contention.

Let’s find out more about Golden Promise malt’s past for the time being.

a kind of spring barley that was recommended for growth in Scotland in 1968. The Golden Promise originates from it. from which it is malted. Miln Masters expanded it throughout the 1970s, 1980s, and 1990s.

Although many UK brewers also utilized the malt as foundation malt. Scottish distilleries were the main users of it.

Now, what is golden promise malt?

Golden Promise Malt is a malt from a traditional barley variety grown in Scotland. It is one of the more expensive barley types. Golden Promise produces a mellow wort, with a sweet, cleaner flavour than Maris Otter.

what is golden promise malt
Source: brewingbeer.io

The golden promise malt is a crowd favourite for beer enthusiasts. It offers a fruity twist to beers. 

The production of barley on a wide scale has ceased due to the crop’s high susceptibility to disease. It is not widely used in commerce, although homebrewers can still use it. 

Let’s now examine a few specifics.

Taste: Pure and sweet in flavour. 

Colour: 1.7 to 2.0°L 

Use: This component may absolutely be used in Scottish ales. It could be fun to make the same beer twice. Once with Maris Otter and the other with Golden Promise, and see the differences. You can easily find Golden Promise Malt on Amazon

Optic Malt:

When we were researching the Northern Brewer catalog and learning about base malts. We saw that Fawcett Maltsters was selling the Optic variety.

It is produced from a single kind of barley grown in the UK. It appears to be a more recent variety than Maris Otter which is a spring version. Fawcett uses the standard floor malting procedure to produce Optic malt.

Optic Malt
Source: brewer-world.com

According to certain forums, the kernel size can be a bit lower than that of other base malts. You might need to modify your mill. That’s for acquiring the crush you want for your typical mashing experience. 

It is the same as if you were trying a brand-new base malt.

Taste: It has a really aromatic taste. Which offers a considerable amount of biscuit flavour to your beer. This taste is the closest to Maris Otter.  

Colour: 2.3–3.0°L

Use: Base malt for English pale ales and IPAs.

So these are the top 3 substitutions you can get of Maris Otter. And don’t forget to preserve your beer perfect for a fresh taste always. 

Frequently Asked Questions (FAQs)

What is the difference between 2-row and Maris Otter? 

It is said that standard American 2-row malt, costs a bit less. It gives the beer a simpler and cleaner malt component. Because of its reputation for imparting a toasted yet delicate biscuit-like flavor. Maris Otter is one of the foundation malts. That’s the basic difference.

Is pale malt the same as 2-row?

Yes, technically pale malt is the same as 2-row. The most common base malts used in beer are pale and crystal. The term “2-row” malt is commonly used to describe it. This can be a little confusing. Because practically all of the malt that novice brewers would use is a type of 2-row malt. 

What is Vienna malt?

Vienna malt is a premium, lightly kilned lager-style malt made from two-row German spring barley. It produces beers with a powerful body, a golden color, and a rich mouthfeel. The taste has subtle honey, almond, and hazelnut malty-sweet aromas.

Conclusion

So, hope you have now a crystal clear idea about all the possible best Maris otter substitute. 

Now if you are planning to choose your own product you can choose as per your preference. 

Till then happy drinking! 

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